Ruhland's Strudel Haus – St Paul, MN: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (651) 276-3697 to check today's hours. Know the hours? Send them to us.

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2327 Wycliff St, St Paul, MN 55114

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Address2327 Wycliff St, St Paul, MN 55114

Phone(651) 276-3697

StyleGerman bakery

CountyRamsey County

Time zoneCentral Time

From city center3.6 mi northwest

About Ruhland's Strudel Haus

You will find Ruhland's Strudel Haus at 2327 Wycliff St in St Paul, 3.6 mi northwest of the St Paul city center.

St Paul has 51 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 6,029 residents. Nearest alternative: Baker East Partners at 821 Raymond Ave Ste 400, 0.3 mi away.

We have not been able to confirm a full weekly schedule for Ruhland's Strudel Haus yet, so calling ahead at (651) 276-3697 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a German bakery like this one — the bakery's own selection may differ.

Full menu

Breads

SonnenblumenbrotWheat and rye bread loaded with toasted sunflower seeds inside and on the crust, giving a nutty aroma and gentle crunch.
DinkelbrotSpelt bread with a lighter, slightly sweet flavor and soft crumb, often scattered with rolled oats or flaxseed.
PumpernickelWestphalian-style black rye loaf, steamed for many hours until deeply dark, dense and naturally sweet with molasses notes.
RoggenbrotHearty rye loaf with a thick crust and moist, tangy sourdough crumb that slices thin for open-faced sandwiches.

Pretzels & Rolls

KürbiskernbrötchenWhole-grain rolls topped and filled with green pumpkin seeds for a rich, toasted flavor and hearty texture.
Laugenstange mit KäseLong pretzel-dough stick topped with melted, browned cheese, with a salty chewy crust that suits a midday snack.
BrezelLye-dipped Bavarian pretzel with a glossy mahogany skin, chewy thick belly, crisp thin arms and a scattering of coarse salt.
LaugenbrötchenSmall lye rolls with the same burnished, salty crust as a pretzel, split open for butter, cheese or cold cuts.

Cakes & Kuchen

Frankfurter KranzRing-shaped butter cake layered with buttercream and red jam, coated all over in crunchy hazelnut brittle crumbs.
ZwetschgenkuchenLate-summer sheet cake lined with rows of halved Italian plums baked into soft yeast dough, often finished with streusel.
BienenstichBee sting cake of yeasted dough topped with honey-caramelized almonds and filled with a thick layer of vanilla custard cream.
Schwarzwälder KirschtorteBlack Forest cake of chocolate sponge soaked in kirsch, layered with whipped cream and sour cherries, finished with chocolate shavings.

Photos

All photos

Ruhland's Strudel Haus in St Paul, MN — Ruhland's Strudel Haus

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo — Illustrative photo

Bread at a Massachusetts bakery — illustrative photo — Illustrative photo

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Questions about Ruhland's Strudel Haus

What are Ruhland's Strudel Haus's hours?

We have not verified a weekly schedule for Ruhland's Strudel Haus yet. Call (651) 276-3697 to confirm before visiting.

Where is Ruhland's Strudel Haus located?

Ruhland's Strudel Haus is at 2327 Wycliff St, St Paul, MN 55114. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Ruhland's Strudel Haus?

The listed phone number is (651) 276-3697.

What should I order at Ruhland's Strudel Haus?

As a German bakery, typical picks include Sonnenblumenbrot, Dinkelbrot, Kürbiskernbrötchen, and Laugenstange mit Käse. See the full menu page for more.

What other bakeries are near Ruhland's Strudel Haus?

Nearby options include Baker East Partners (0.3 mi), Tact Coffee (0.3 mi), and St. Paul Classic Cookie Co. (0.3 mi).